Lab - Il magazine del laboratorio


"lab - Il magazine del laboratorio" is the leading technical magazine for all laboratories operating in the food & beverage and environment fields. The "Food & Beverage" section provides precise information about agro-food chain: hygiene, safety, laboratory analysis, analytical techniques, technological innovations, food contact materials, data management, research. Furthermore, in the "GreenLab" section, plenty of topics related to environment, such as monitoring, control and treatment of air, water and soil, recycling and waste treatment, eco-sustainable productions, circular economy, climate changes, are covered. The magazine also features contributions on research, case histories, news and reports. The magazine is promoted in the main trade fairs.

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